The Arabic restaurant whom fire on Madrid

The Nômadâ restaurant shows its more adventurous and exotic side with its renewed culinary and scenic proposal that macerates to the rhythm of Afro-dance

Adventure, exoticism and a set of surreal culinary experiences are some of the sensations offered by the renewed proposal of the Nômadâ restaurant in Madrid.

Under the direction of Arnaud Keres, the restaurant, which had already positioned itself as one of the trendiest places in Madrid, has reinvented itself even more to launch a 360º staging with which it seeks to dazzle the youngest public in the capital.

From now on, Nômadâ not only offers the best of Arabic cuisine, but also provides a musical and dance show in the hands of passionate artists, who leave everything on the dance floor to turn a dinner or meal into a moment of ecstasy and good music.

It is a gastrocultural journey, which begins at sunset and extends into the night, infinite in Îstar, the club located on the first floor of the sister establishment in the same street Serrano 41, which worships Afro-house music.

The décor of the establishment is the first step to the Arabian adventure we are about to witness. Whether it is your first time or you already know a little about Arabian food, the suggestion is to let yourself be recommended by the experts, since the service is very personalized and the hosts will know how to make suggestions.

The options to share are a great idea to start a great journey through these lands, hummus, rice and vegetables prepared and fully adapted to the Mediterranean palate.

To share Nômadâ proposes options such as mutabal or Adam and Eve, vine leaves stuffed with rice with vegetables and a touch of pomegranate molasses with tzatziki. The journey through the Mediterranean has an obligatory stop at hummus, used as food for more than 7,000 years, with its four varieties: traditional, zaatar, pesto and har.

The cuisine is, in short, an exquisite cultural mix is reflected in the culinary, so it is difficult to opt for the Arab essence. Starting with this tasting of flavors, the exquisiteness of the dishes augurs a great day, if we have gone for lunch, or a long night if we have chosen a dinner.

Although the restaurant is an excellent option for a lunch or an evening meal, the dinner has a special touch, because the sound show that accompanies the weekend nights is a unique experience. In the middle of dinner, Nômadâ has real artists who are responsible for starring in a show of African drums, saber dances and a musical background of Afro-house. In short, a tribute to the cultural richness that surrounds us.

The staging continues with the traveling spirit in the cocktail bar with 20 proposals on the menu that have been carefully thought out by the house bartender. For this new display of flavors, different ingredients have been used to find the perfect balance and make each one unique. Some of these options include cocktails such as Sherezade, Norah, Palmira or Maffeo.

Since we are at the peak of the night and with the energy at its peak, at Nômadâ we can also enjoy a shisha, before entering the infinite night at Îstar.

The place is named after the Babylonian goddess of love, life and fertility and maintains that aura of mystery and spirituality that surrounds temples. It is located next to the restaurant (on the first floor) and is a hidden and exclusive temple of Afro-house. For lovers of intensity, Îstar is the ideal place to end an enigmatic dinner on a high note.

Milla de Oro de Valladolid

Valladolid: unique kilometres of excellence and good wine

Spain’s wine sector continues its quest for excellence and raises the standards of Spanish wine to a higher level in the eyes of the world.

On this occasion, LA RAZÓN presents Valladolid’s “Golden Mile of Wine”, an unmissable route of unique and incomparable experiences, as in addition to wine tastings and visits to wineries, there are a number of other attractions that will make a visit of “one mile” an unforgettable experience.

The “Golden Mile of Wine in the Province of Valladolid” is already a unique and first class wine tourism destination on the national and international scene. Geographically, the territory corresponds to the kilometres that run between Tudela de Duero and Peñafiel, which also accompany the Duero River as it passes through the province of Valladolid. It is an area with a deep-rooted winemaking tradition, recognised as one of the international areas with the highest concentration of wineries producing wine of the highest quality.

In the world, the quality and flavour of the Douro is indisputable, thousands of travellers come to Spain from the most remote places in the world just to taste a little of this elixir. For this reason, in this new route, other reasons have been added to make this experience an obligatory destination for any traveller.

Thus, in this privileged environment, there are numerous tourist initiatives that offer visitors the opportunity to enjoy accommodation, restaurants and wine tourism services of recognised excellence, enhancing the treasures of the landscape, monuments, culture and history of the area. A unique destination with exclusive experiences for the most demanding traveller.

Eco-friendly initiatives

This initiative promotes this first class international reference destination, through public-private collaboration and championing the sustainable development of the territory, from the constant search for excellence, respect for the environment and its inhabitants, and with values shared with other experiences in the province of Valladolid.

For the development of the project, the Provincial Council of Valladolid has the collaboration of the Official Chamber of Commerce, Industry and Services of Valladolid, as its Technical Office.

Therefore, both entities are at the disposal of the objectives, participants and direct and indirect beneficiaries of the project, encouraging an increasing number of companies and collaborating entities to join the initiative. To join this initiative and adhere to the brand, companies, in addition to being located in the “Golden Mile” territory, must demonstrate the established quality criteria.

In this way, the province of Valladolid increases the potential of its tourism and hospitality sector at national and international level, already reaching other Latin American countries such as Mexico and Peru.

Hotel Hard Rock Marbella - Puerto Banus, Marbella

Mojitos and music to enjoy Marbella

La duración del verano es cuestión de decisión. Mientras en algunos puntos de nuestro país ya se siente la llegada del otoño, la Costa del Sol se aferra a esos rayos de sol que tanto nos alegran la vida. Antes de cambiar de temporada, LA RAZÓN cuenta cómo sumergirse entre los cócteles y la buena música de Marbella es un plan imposible de resistirse por su inminente seducción.

Para hacer esta propuesta aún más tentadora, Hard Rock Hotel Marbella ha desplegado una exuberante carta de cócteles de estilo único, en honor al éxito de su primera temporada en esta parte de España. Sus instalaciones aún huelen a «inaugurado» al igual que su carta de cócteles y sus dos piscinas de ensueño que relucen en pleno Puerto Banús, desde el pasado mes de julio.

Para quienes aún busquen vivir el verano a tope, el «Eden Pool Club» es la mejor opción, su especialidad y cóctel estrella «The pool party» te devuelve a agosto al primer sorbo. Nada mejor para acompañar al DJ que, desde el escenario en medio de la piscina, pincha su mejor lista de este verano.

Por su parte, el «Sun Society» es una opción más surrealista, donde se puede desconectar y relajarse. Se trata del recién estrenado Rooftop del hotel, sin duda, el espacio más fascinante de Marbella por su Infinity pool con vistas al Eden Pool y a Puerto Banús.

Hotel Hard Rock Marbella – Puerto Banus, Marbella

Aquí, las experiencias no se ponen límites y los cócteles tampoco, con el Raspberry Sling como bebida estrella. Asimismo, para los amantes de los clásicos, en todos los bares del hotel los cócteles de tradición aún ocupan un lugar especial, tales como, el Long island Ice Tea, el Our Mule, la Piña Colada, Whisky Sour, entre otros.

Asimismo, si entra el hambre después de pasar un tiempo bajo el agua, la oferta gastronómica de sushi y de snacks, siempre será un buen complemento que merece la pena degustar.

La marca sabe que la gastronomía es una parte clave importante en una estancia vacacional, pero estando en Andalucía, este es un factor primordial. Por ello, Hard Rock Hotel Marbella cuenta con una variada oferta culinaria. Para un bocado informal, el espacio ideal es el lobby bar GMT, mientras que la clásica cocina española se encuentra en Sessions.

Con esta oferta, Hard Rock Hotel Marbella ha puesto a la coctelería en sala VIP, que junto a una gran oferta gastronómica, se aproxima a cerrar, por todo lo alto, una temporada de verano fantástica.

Cabe destacar, que para disfrutar de este plan de fin de verano, no es necesario hospedarse en el hotel, hay pases diarios para los accesos a las piscinas y entradas exclusivas a los diferentes restaurantes que integran el hotel.