Andorra is the best way to end the winter


The snow has arrived and we must take advantage of it, there are only a few months left to do it, which is why at ONE IN MAGAZINE we will recommend an ideal space to spend a weekend in a unique mountainous environment and be able to practice snow sports, enjoy exquisite food and disconnect.

Surely we are looking forward to spring, but at Park Piolets Mountain Hotel & Spa we have an ideal plan to make the end of winter a perfect time to enjoy.

Unforgettable memories

Park Piolets is located in the center of the Grandvalira ski resort, the largest in southern Europe at 1,817 meters above sea level. The rate at the end of 2022, the hotel was promoted to a 5-star category, in recognition of its commitment to excellence in its services.

  • Park Piolets is distinguished by offering a 360º experience with a unique offer in comfort, gastronomy, health, well-being and sport. Also, it has a 100% mountain resort design and state-of-the-art equipment.
Park Piolets main hall.
  • The stay is completed with heart-stopping gastronomic experiences such as the Kao Soldeu restaurant, which serves Chinese haute cuisine and, the novelty of the season, the Buffet Restaurant by Andrea Tumbarello. In addition, the Lounge Bar and Moët Terrace.
Tables of the Buffet Restaurant by Andrea Tumbarello.
  • The Park Spa area has exclusive treatment cabins, a sustainable water circuit and the Alqvimia Space. Also, activities for children and adolescents at the Kid’s Club.
Espacio Alqvimia.
  • The strategic location of the hotel allows quick and easy access to the snow slopes that Andorra offers. This will allow us to fully enjoy the activities that the hotel offers us.
Skiing is one of the activities in the snow that you can do.

In this resort, the quality of the services, the careful design of the facilities, the high level of the gastronomic offer and the prestige of the spa and treatments, join the plan designed for guests who want to make their mountain challenges come true in winter.

Original post in Spanish: Carlos Román.


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